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Beans and Bacon Macaroni Cheese Pots

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Beans and Bacon Macaroni Cheese Pots

Serves: Time: 00:10 Skill:
  • 1 tin (400g)  Baked Beans
  • 1 box (190g) Macaroni Cheese
  • 1 pack (100g) Bacon Strips
  • 3 Tbsp Oregano, chopped
  • 4 Eggs
Method
  1. Prepare macaroni cheese according to the packet instructions. Stir through oregano and bacon strips.
  2. Divide baked beans into 4 heatproof ramekins. Top with macaroni cheese mixture.
  3. Make a dip in the middle for the egg, then break an egg into each pot. Season.
  4. Insert the pots in the air fryer and cook 170°C  for 10 minutes or until the egg is cooked to your liking and the beans starts to bubble.
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