Exit

Waffle Brunch Sandwich

keyboard_arrow_leftRecipes

Waffle Brunch Sandwich

Serves: Time: 00:10 Skill:
Waffles:
  • 2 cups self raising flour
  • ½ tsp salt
  • ½ cup parmesan, finely grated
  • 2 eggs, separated
  • 1 ½ cups milk
  • 100ml Avocado cooking oil, plus extra for waffle iron
 
  • Sandwich: Avocado cooking oil, for frying
  • 4 Angel Bay Gourmet lite beef patties
  • 1 pack Farmland Grillmaster bbq bacon thick cut with bbq glaze
  • 1 pack Halloumi, sliced
  • 4 eggs
  • salt and pepper, to taste
  • 1 avocado, mashed
  • 1 cup crazy peas
Method:  
  1. Make the waffles: Sift flour and salt into a large bowl. Pour in parmesan and mix well.
  2. In another bowl whisk egg yolks, milk and oil together. Pour into dry ingredients and mix well. 
  3. With whisk egg whites until stiff then fold into batter. 
  4. Preheat waffle iron and grease with oil if necessary. 
  5. Ladle in waffle mix and cook as per iron’s instructions. Set waffles aside.
  6. Sandwich: Preheat the barbecue to medium heat. Liberally drizzle with oil.
  7. Spread beef patties and bacon on the hot barbecue. Turn after 5 minutes, then cook for another 5 minutes. Remove bacon and finish cooking patties until fully cooked through, about another 5 minutes. 
Add this recipies ingredients to your basket. Add All Ingredientsshopping_basket
shopping_cart
0 items
$0.00